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Georgie's Beachside Grill

Georgie's Beachside Grill

 
Information
Georgie's Beachside Grill

Georgie's Beachside Grill

744 SW Elizabeth St, Newport, OR 97365
 

We operate independently of the restaurant and all order concerns or adjustments should be called into WeDeliverEats at 503-878-5968, or you can use our contact us page if it isn't urgent.

Extra requests added in "Special Instructions" may cost extra and the cost will be added to your order if available.

Ordering Hours
Sunday7:30 AM - 9:00 PM
Monday7:30 AM - 9:00 PM
Tuesday7:30 AM - 9:00 PM
Wednesday7:30 AM - 9:00 PM
Thursday7:30 AM - 9:00 PM
Friday7:30 AM - 9:00 PM
Saturday7:30 AM - 9:00 PM

Most Popular  

Dinner | Diablo Seafood Pasta
Shrimp, crabmeat, wild salmon, and scallops tossed in a sweet and slightly spicy three-cheese cream sauce with fettuccine.
$32.95
Dinner | Fettuccine Alfredo
Tender fettuccine tossed with our three-cheese cream sauce.
$18.95
Dinner | White Chocolate Cheesecake
$11.95
Dinner | Blackberry BBQ Salmon Salad
A 6-oz wild salmon fillet pan-roasted then glazed with our house-made local marionberry BBQ sauce. Served on a bed of chopped romaine with seasonal fresh fruit and a side of honey-mustard dressing.
$30.95
Dinner | Marionberry Crisp
$11.95

All American Breakfast  

Served with two eggs any style, a slice of toast, and your choice of hash browns or country-fried potatoes with peppers and onion.

Breakfast | Potatoes and Eggs
(Breakfast Only)
$14.95
Breakfast | Bacon and Eggs
(Breakfast Only)
$17.95
Breakfast | Sausage and Eggs
(Breakfast Only)
$16.95
Breakfast | Flat Iron Steak and Eggs
(Breakfast Only)
$30.95
Breakfast | Ham Steak and Eggs
(Breakfast Only)
$18.95

Omelets  

Three egg omelet with a slice of toast and your choice of hash browns or country-fried potatoes with peppers and onion.

Omelets | Greek Omelet
(Breakfast Only)
Sautéed peppers, onion, spinach, tomatoes, olives, and Feta cheese.
$18.95
Omelets | Cobb Omelet
(Breakfast Only)
Chicken breast, avocado, bacon, tomatoes, and Blue cheese.
$21.95
Omelets | Denver Omelet
(Breakfast Only)
Ham, Tillamook® Cheddar, onion, and bell peppers.
$20.95
Omelets | Build Your Own Omelet
(Breakfast Only)
A three-egg omelet with Tillamook Cheddar.
$17.95

From the Griddle  

Served with butter and syrup.

Griddle | Short Stack Blueberry Pancakes
(Breakfast Only)
Buttermilk pancakes loaded with blueberries and dusted with powdered sugar.
$14.95
Griddle | Full Stack Blueberry Pancakes
(Breakfast Only)
Buttermilk pancakes loaded with blueberries and dusted with powdered sugar.
$16.95
Griddle | Short Stack Buttermilk Pancakes
(Breakfast Only)
$11.95
Griddle | Full Stack Buttermilk Pancakes
(Breakfast Only)
$14.95
Griddle | Belgian Waffle
(Breakfast Only)
A crisp, sweet, golden waffle.
$12.95
Griddle | Croissant French Toast
(Breakfast Only)
A sliced croissant dipped in a cinnamon custard batter, griddle-cooked, then lightly dusted with powdered sugar.
$16.25

Cereals  

Cereals | Hearty Oatmeal
(Breakfast Only)
Soaked in milk and served with brown sugar and cream.
$10.25
Cereals | Bob's Red Mill Granola
(Breakfast Only)
Oregon's own natural granola served with milk.
$7.25
Cereals | Yogurt and Granola Parfait
(Breakfast Only)
Bob's Red Mill granola, vanilla yogurt, and fresh seasonal berries.
$11.95

Georgie's Specialties  

Breakfast Specialties | Vegetarian Scramble
(Breakfast Only)
Three eggs scrambled with tomato, green onion, bell peppers, broccoli, and asparagus. Your choice of Tillamook® Cheddar, Swiss, or Pepper Jack cheese. Served with a slice of toast and your choice of hash browns or country-fried potatoes with peppers and onion.
$21.95
Breakfast Specialties | Eggs Benedict
(Breakfast Only)
The classic with a split English muffin topped with ham, two poached eggs and hollandaise sauce. Served with your choice of hash browns or country-fried potatoes with peppers and onion.
$20.95
Breakfast Specialties | Dungeness Crab Benedict
(Breakfast Only)
Two poached eggs on an English muffin topped with hollandaise sauce and Dungeness crab blend. Served with your choice of hash browns or country-fried potatoes with peppers and onion.
$34.95
Breakfast Specialties | Chicken Fried Steak and Eggs
(Breakfast Only)
You'll need a big appetite and two plates for this one! Local cube steak with our own buttermilk breading, deep-fried to a golden brown and topped with country gravy. Served with a slice of toast, two eggs, and your choice of hash browns or country-fried potatoes with peppers and onion.
$28.95
Breakfast Specialties | Joe's Special
(Breakfast Only)
Grass-fed ground beef, fresh spinach, chopped onion, and scrambled eggs topped with Tillamook® Cheddar. Served with a slice of toast and your choice of hash browns or country-fried potatoes with peppers and onion.
$22.95
Breakfast Specialties | Country Bread Bowl
(Breakfast Only)
Three eggs scrambled with bacon, sausage, mushrooms, country-fried potatoes, onion, and peppers in a fresh locally baked sourdough bread bowl topped with country gravy and melted Tillamook® Cheddar.
$22.95
Breakfast Specialties | Coastal Bread Bowl
(Breakfast Only)
Crabmeat, shrimp, scallops, country-fried potatoes, peppers, onion, and mushrooms scrambled with three eggs in a fresh locally baked sourdough bread bowl topped with rich hollandaise sauce.
$33.95
Breakfast Specialties | Corned Beef and Potato Hash
(Breakfast Only)
This is not the canned variety! Large chunks of slow-cooked local corned beef brisket mixed with onion, peppers, and country-fried potatoes. Topped with two poached eggs and Tillamook® white Cheddar. Served with a slice of toast.
$24.95
Breakfast Specialties | Vegetable Hash
(Breakfast Only)
Sautéed peppers, asparagus, onions, zucchini, broccoli, spinach, and country fried potatoes topped with two poached eggs. Served with a slice of toast.
$19.25

Breakfast Sandwiches and Wraps  

Breakfast Sandwiches | Georgie's Wrap
(Breakfast Only)
A flour tortilla filled with bacon, sausage, onion, peppers, scrambled eggs, and melted Tillamook® Cheddar. Served with sour cream, Pico de Gallo, and your choice of hash browns or country-fried potatoes with peppers and onion.
$20.95
Breakfast Sandwiches | South of the Border Wrap
(Breakfast Only)
A flour tortilla filled with chorizo, eggs, chipotle cream cheese, potatoes, onion, peppers, pico de gallo, and melted pepper jack cheese.
$19.95
Breakfast Sandwiches | Coastal Wrap
(Breakfast Only)
Sautéed shrimp, scallops, peppers, onion, and scrambled eggs with chipotle cream cheese in a flour tortilla. Served with Pico de Gallo and your choice of hash browns or country-fried potatoes with peppers and onion.
$25.95
Breakfast Sandwiches | Breakfast Croissant
(Breakfast Only)
A light and flaky croissant, split and layered with crisp bacon, ham, scrambled eggs, sliced tomato, and melted Tillamook® Cheddar. Served with your choice of hash browns or country-fried potatoes with peppers and onion.
$20.25
Breakfast Sandwiches | Avocado Toast
Two slices of our toasted sourdough bread with whole avocado, fresh greens, Pico de Gallo, chili flakes and cracked pepper.
$11.95

Breakfast Sides  

Breakfast Sides | Sausage
(Breakfast Only)
$6.95
Breakfast Sides | Ham Steak
(Breakfast Only)
$7.95
Breakfast Sides | Fresh Fruit Cup
(Breakfast Only)
$9.25
Breakfast Sides | Fresh Biscuit
(Breakfast Only)
$5.25
Breakfast Sides | Toast
(Breakfast Only)
$5.25
Breakfast Sides | English Muffin
(Breakfast Only)
$5.25
Breakfast Sides | Yogurt
(Breakfast Only)
$4.95
Breakfast Sides | Croissant
(Breakfast Only)
$5.95
Breakfast Sides | Steamed Veggies
(Breakfast Only)
$7.95
Breakfast Sides | Biscuits and Gravy
(Breakfast Only)
$11.95
Breakfast Sides | Side Egg
(Breakfast Only)
$5.00
Breakfast Sides | Hashbrowns
(Breakfast Only)
$5.95
Breakfast Sides | Country-Fried Potatoes
(Breakfast Only)
$5.95
Breakfast Sides | Cinnamon Roll
(Breakfast Only)
$7.25
Breakfast Sides | Bacon
(Breakfast Only)
$6.95

Salads  

Lunch | Caesar Salad
(Lunch Only)
Crisp chopped romaine with traditional Caesar dressing, garlic croutons, and freshly grated Parmesan.
$16.95
Lunch | Blackberry BBQ Salmon Salad
(Lunch Only)
A 6-oz wild salmon fillet pan-roasted then glazed with our house-made local marionberry BBQ sauce. Served on a bed of chopped romaine with seasonal fresh fruit. Served with honey-mustard dressing on the side.
$30.95
Lunch | Chopped Cobb Salad
(Lunch Only)
Diced chicken breast, hard-boiled egg, bacon, Blue cheese crumbles, avocado, tomatoes, and finely chopped romaine. Served with your choice of dressing.
$23.95
Lunch | Southwest Chicken Salad
(Lunch Only)
Our slightly sweet and spicy Southwestern grilled chicken breast served over chopped romaine with peppers, sweet corn, black beans, tomatoes, avocado, and creamy chipotle-ranch dressing on the side. Topped with crispy tortilla strips.
$20.95
Lunch | Asian Chicken Salad
(Lunch Only)
Grilled chicken breast, toasted almonds, fresh greens, mango, Napa cabbage, carrots, Mandarin oranges and teriyaki sauce. Served with a side of spicy wasabi-soy dressing.
$19.95
Lunch | Georgie's Seafood Louie
(Lunch Only)
Fresh Dungeness crab and Newport Bay shrimp served with greens, hard-boiled egg, capers, avocado, tomatoes, and a side of Thousand Island dressing.
$36.95
Lunch | Seafood Cobb
(Lunch Only)
Local bay shrimp, grilled wild salmon, fresh avocado, diced tomato, hard-boiled egg, and crisp bacon served over chopped romaine with your choice of dressing.
$31.95
Lunch | Herb Encrusted Wild Salmon Salad
(Lunch Only)
An herb encrusted 6-oz wild salmon fillet served on a bed of fresh greens with fruit salsa, pecans, mango, strawberries, Blue cheese, dried cranberries, and a side of honey-mustard dressing.
$30.95
Lunch | Strawberry and Spinach Salad
(Lunch Only)
Fresh spinach, strawberries, apples, caramelized pecans, feta cheese, tomatoes, cranberries, and beets with a side of honey balsamic dressing.
$18.95

Specialties  

Lunch | One Halibut Taco
(Lunch Only)
Panko breaded halibut in soft corn tortillas tossed with green and red cabbage and salsa verde.Topped with mango salsa and served with a side of chipotle ranch.
$16.95
Lunch | Two Halibut Tacos
(Lunch Only)
Panko breaded halibut in soft corn tortillas tossed with green and red cabbage and salsa verde.Topped with mango salsa and served with a side of chipotle ranch.
$25.95
Lunch | Flat Iron Steak
(Lunch Only)
Shrimp, crabmeat, wild salmon, and scallops tossed with fettuccine in a sweet and slightly spicy three-cheese cream sauce. Served with fresh Parmesan garlic bread.
$30.95
Lunch | Coconut Shrimp
(Lunch Only)
Four shrimp in coconut breading with pineapple salsa and sweet-chili slaw. Served with your choice of fries, potato salad, or coleslaw.
$22.95
Lunch | Chicken Teriyaki Rice Bowl
(Lunch Only)
Chicken breast simmered in our special ginger-garlic teriyaki sauce with broccoli, mushrooms, onion, and peppers. Served over steamed Jasmine rice.
$19.95
Lunch | Diablo Seafood Pasta
(Lunch Only)
Shrimp, crabmeat, wild salmon, and scallops tossed with fettuccine in a sweet and slightly spicy three-cheese cream sauce. Served with fresh Parmesan garlic bread.
$32.95
Lunch | Seafood Saute
(Lunch Only)
Prawns, scallops, white fish, calamari, clams, and wild salmon sautéed in garlic, white wine, and butter. Served with fresh vegetables and Parmesan garlic bread.
$31.95
Lunch | Two Cod Fish and Chips
(Lunch Only)
Fresh caught Northwest cod lightly coated with Japanese style breadcrumbs and deep-fried to a golden brown. Served with fries and tartar sauce.
$20.95
Lunch | Three Cod Fish and Chips
(Lunch Only)
Fresh caught Northwest cod lightly coated with Japanese style breadcrumbs and deep-fried to a golden brown. Served with fries and tartar sauce.
$25.95
Lunch | Two Halibut Fish and Chips
(Lunch Only)
Tender Pacific halibut fillets dipped in Georgie's "What the Hef?" ale batter and deep-fried to a golden brown. Served with fries and tartar sauce.
$25.95
Lunch | Three Halibut Fish and Chips
(Lunch Only)
Tender Pacific halibut fillets dipped in Georgie's "What the Hef?" ale batter and deep-fried to a golden brown. Served with fries and tartar sauce.
$30.95
Lunch | Dungeness Crab Cakes
(Lunch Only)
Two Dungeness crab blend cakes mixed with spices and herbs, pan-fried to a golden brown and served with a side of lemon-lime aioli. Served with your choice of fries, potato salad, or coleslaw.
$33.95
Lunch | Wild Salmon Fillet
(Lunch Only)
A 6-ounce flame-broiled fillet of wild salmon. Your choice of olive oil and lemon, pineapple-salsa, or blackened. Served with fresh vegetables and your choice of fries, potato salad, or coleslaw.
$35.95
Lunch | Garlic and Lemon Basil Prawns
(Lunch Only)
Six prawns sautéed with garlic butter, capers, pesto, and fresh chopped basil. Served with fresh Parmesan garlic bread.
$20.95
Lunch | Parmesan Chicken Penne
(Lunch Only)
Parmesan encrusted chicken breast grilled until golden brown and served over penne pasta with Alfredo and marinara sauces. Served with fresh Parmesan garlic bread.
$26.95
Lunch | Diablo Bites
(Lunch Only)
Tenderloin tips sautéed in a slightly spicier, less sweet version of our diablo sauce. Served with fresh Parmesan garlic bread.
$22.95

Burgers and Specialty Sandwiches  

Presented with your choice of coleslaw, fries, or potato salad. Substitute sweet potato fries or onion rings for 3.00.

Lunch | Georgie's Grass-Fed Burger
(Lunch Only)
from High Desert Grass Fed Natural Beef®. A half-pound burger char-grilled to your specifications with Tillamook® Cheddar, Swiss, Pepper Jack, or Jack cheese. Served with lettuce, tomato, and onion on a grilled pub bun.
$20.95
Lunch | Crispy Cod Sandwich
(Lunch Only)
Fresh Northwest cod, lightly breaded and deep-fried until golden brown. Presented on a grilled pub bun with Tillamook® Cheddar and tartar sauce.
$19.95
Lunch | Chicken Caprese Croissant
(Lunch Only)
Grilled chicken breast served on a fresh croissant with bacon, lettuce, tomato, fresh Mozzarella, balsamic reduction, and our pesto mayo.
$19.25
Lunch | Oregon Albacore Tuna Melt
(Lunch Only)
Grilled Albacore tuna salad, tomato, and melted Tillamook® Cheddar on grilled thick white bread.
$20.95
Lunch | Oregon Albacore Tuna Melt with Avocado
(Lunch Only)
Grilled Albacore tuna salad, tomato, and melted Tillamook® Cheddar on grilled thick white bread.
$24.95
Lunch | Roasted Turkey BLT
(Lunch Only)
Smoked bacon, sliced turkey breast, Jack cheese, lettuce, tomato, and mayo on toasted sourdough.
$16.95
Lunch | Roasted Turkey BLT with Avocado
(Lunch Only)
Smoked bacon, sliced turkey breast, Jack cheese, lettuce, tomato, and mayo on toasted sourdough.
$19.95
Lunch | Roast Beef Melt
(Lunch Only)
Sliced roast beef grilled with caramelized onion and peppers. Served on a Parmesan and garlic-buttered hoagie with melted Tillamook® white Cheddar. Served au jus.
$22.95
Lunch | Reuben
(Lunch Only)
Tender corned beef and German-style sauerkraut with melted Swiss cheese and Thousand Island dressing on grilled marbled rye bread.
$18.95
Lunch | Grass-Fed Beef Sliders
(Lunch Only)
Three sliders with caramelized onion, mini onion rings, Tillamook® Cheddar, and Blue cheese mayo.
$20.25

Chowder, Chili, and Soup  

Locally baked sourdough bread bowls.

Lunch | Cup Clam Chowder
(Lunch Only)
Our New England-style clam chowder.
$8.50
Lunch | Bowl Clam Chowder
(Lunch Only)
Our New England-style clam chowder.
$10.95
Lunch | Bread Bowl Clam Chowder
(Lunch Only)
Our New England-style clam chowder.
$18.95
Lunch | Cup Prime Rib Chili
(Lunch Only)
A savory combination of prime rib, black beans, dark chocolate, spices, chorizo, amber ale, and diced tomatoes topped with Tillamook® Cheddar. Served with a side of sour cream.
$11.95
Lunch | Bowl Prime Rib Chili
(Lunch Only)
A savory combination of prime rib, black beans, dark chocolate, spices, chorizo, amber ale, and diced tomatoes topped with Tillamook® Cheddar. Served with a side of sour cream.
$14.95
Lunch | Bread Bowl Prime Rib Chili
(Lunch Only)
A savory combination of prime rib, black beans, dark chocolate, spices, chorizo, amber ale, and diced tomatoes topped with Tillamook® Cheddar. Served with a side of sour cream.
$19.95

Vegetarian and Vegan  

Lunch | Veggie Quesadilla
(Lunch Only)
Sautéed fresh seasonal vegetables and melted Pepper-Jack cheese in a flour tortilla. Served with a side of Pico de Gallo, sour cream, and fresh salsa verde.
$14.95
Lunch | Vegan Salad
(Lunch Only)
Spinach, strawberries, apples, pecans, black beans, tomatoes, cranberries, carrots, corn, quinoa and agave dressing.
$16.95
Lunch | Sauteed Vegetable Fettuccine
(Lunch Only)
Sautéed zucchini and asparagus tossed with fettuccine, olive oil, diced tomatoes, white wine, fresh garlic, and spinach. Garnished with Parmesan and Asiago. Served with fresh Parmesan garlic bread.
$18.95
Lunch | Burrata Salad
(Lunch Only)
Fresh Burrata cheese, sliced tomato, basil, pesto, and a blood orange balsamic reduction served with a side of marinara and fresh Parmesan garlic bread.
$12.95
Lunch | Burrata Salad with Chicken
(Lunch Only)
Fresh Burrata cheese, sliced tomato, basil, pesto, and a blood orange balsamic reduction served with a side of marinara and fresh Parmesan garlic bread.
$18.95
Lunch | Vegetable Teriyaki Rice Bowl
Fresh vegetables simmered in our special ginger-garlic teriyaki sauce with broccoli, mushrooms, onion, and peppers. Served over steamed Jasmine rice.
$18.95

Lunch Desserts  

Lunch | Marionberry Crisp
(Lunch Only)
Local marionberries topped with a brown sugar, oatmeal, and butter crumble. Served warm with a scoop of Tillamook® Vanilla Bean ice cream.
$11.95
Lunch | Irish Cream Creme Brulee
(Lunch Only)
Our version of the classic.
$12.95
Lunch | White Chocolate Cheesecake
(Lunch Only)
Baked in house with a cookie crumble crust.
$12.95
Lunch | Root Beer Float
Bedford’s root beer with two scoops of Vanilla ice cream.
$9.95
Lunch | Cream Soda Float
Jones cream soda with our seasonal sorbet.
$9.95

Lunch Sides  

Lunch Sides | French Fries
(Lunch Only)
$8.25
Lunch Sides | Sweet Potato Fries
(Lunch Only)
$10.95
Lunch Sides | Fresh Steamed Vegetables
(Lunch Only)
$7.95
Lunch Sides | Fresh Fruit Cup
(Lunch Only)
$9.95
Lunch Sides | Locally Baked Parmesan Garlic Toast
(Lunch Only)
$8.25
Lunch Sides | Avocado
(Lunch Only)
$5.00

Starters  

Dinner Starters | Coconut Shrimp
Four shrimp in coconut breading with pineapple salsa and sweet-chili slaw.
$18.95
Dinner Starters | Calamari
Calamari in our slightly spicy breading, deep-fried and presented with our spicy aioli.
$19.95
Dinner Starters | Grass-Fed Beef Sliders
Two sliders with caramelized onion, mini onion rings, Tillamook® Cheddar, and Blue cheese mayo.
$14.95
Dinner Starters | Steamer Clams
One-pound of Northwest steamers in white wine, garlic, and butter. Served with fresh Parmesan garlic bread.
$22.95
Dinner Starters | Diablo Tenderloin Bites
Tenderloin tips sautéed in a slightly spicier, less sweet version of our diablo sauce. Served with Parmesan garlic bread.
$22.95
Dinner Starters | Dungeness Crab Fondue
Dungeness crab, spinach & artichokes mixed with Tillamook® Cheddar, Mozzarella, Boursin, and cream cheeses. Served with sourdough bread.
$31.95
Dinner Starters | Seafood Cocktail
Served with cocktail sauce.
$16.95
Dinner Starters | Deep-Fried Zucchini
Lightly breaded and fried to a golden brown. Served with Ranch.
$9.95
Dinner Starters | Dungeness Crab and Shrimp Stuffed Avocado
Northwest Dungeness crab blend with local Newport Bay shrimp and our herb aioli in a fresh avocado half with a side of cocktail sauce.
$26.95
Dinner Starters | Dungeness Crab Cakes
Two Dungeness crab blend cakes mixed with spices and herbs then pan-fried to a golden brown. Served with lemon-lime aioli.
$30.95
Dinner Starters | Local Oyster Shooters
Six fresh local raw oyster shooters served with lemon and cocktail sauce.
$19.95

Starter Salads  

Dinner Starters | Caesar Salad
Our version of the classic.
$11.95
Dinner Starters | Wedge Salad
Iceberg lettuce topped with smoked bacon, grape tomatoes, hard boiled eggs, and Blue cheese crumbles. Drizzled with house made Blue cheese dressing.
$17.25
Dinner Starters | House Salad
Chopped romaine, black olives, feta, carrot, cucumber, and tomato. With a fresh strawberry garnish.
$10.95
Dinner Starters | Burrata Salad
Fresh Burrata cheese, sliced tomato, basil, pesto, and a balsamic reduction served with a side of marinara and fresh Parmesan garlic bread.
$12.95

Chowder, Chili, and Soup  

Dinner | Cup Clam Chowder
Our New England-style Clam Chowder.
$8.50
Dinner | Bowl Clam Chowder
Our New England-style Clam Chowder.
$10.95
Dinner | Bread Bowl Clam Chowder
Our New England-style Clam Chowder.
$18.95
Dinner | Cup Prime Rib Chili
Topped with Tillamook Cheddar and served with sour cream.
$11.95
Dinner | Bowl Prime Rib Chili
Topped with Tillamook Cheddar and served with sour cream.
$14.95
Dinner | Bread Bowl Prime Rib Chili
Topped with Tillamook Cheddar and served with sour cream.
$19.95

Seafood  

Presented with fresh vegetables and your choice of garlic mashed potatoes, baked potato, or our rice blend, unless otherwise noted.

Dinner | Wild Salmon
A 6-oz wild Northwest salmon fillet.
$37.95
Dinner | Dungeness Crab Cakes
Two Dungeness crab blend cakes pan-fried to a golden brown. Presented with a side of lemon-lime aioli.
$38.25
Dinner | Flame-Broiled Halibut
A 6-ounce flame-broiled fillet of halibut with your choice of olive oil and lemon, pineapple-salsa, or blackened.
$39.95
Dinner | Georgie's Pacific Seafood Saute
Sautéed prawns, fresh clams, wild salmon, and Northwest cod topped with local bay shrimp and fresh Dungeness crab.
$48.25
Dinner | Two Halibut Fish and Chips
Tender Pacific halibut fillets dipped in local Depoe Bay Brewing ale batter and deep-fried to a golden brown. Presented with fries and tartar sauce.
$25.95
Dinner | Three Halibut Fish and Chips
Tender Pacific halibut fillets dipped in local Depoe Bay Brewing ale batter and deep-fried to a golden brown. Presented with fries and tartar sauce.
$30.95
Dinner | Two Halibut Tacos
Panko breaded or grilled halibut in soft corn tortillas tossed with green and red cabbage and salsa verde. Topped with mango salsa and served with a side of chipotle ranch. Not served with sides.
$25.95
Dinner | Three Halibut Tacos
Panko breaded or grilled halibut in soft corn tortillas tossed with green and red cabbage and salsa verde. Topped with mango salsa and served with a side of chipotle ranch. Not served with sides.
$31.95
Dinner | Parmesan and Herb Encrusted Halibut
A 6-oz halibut fillet encrusted with Parmesan and herbs then baked to a golden brown. Topped with Alfredo sauce and local bay shrimp.
$43.95
Dinner | Deep-Fried Shrimp
Six shrimp dipped in Georgie's "What the Hef?" ale batter and deep-fried. Presented with tartar and cocktail sauces.
$26.95
Dinner | Scampi Piccata
Shrimp sautéed in olive oil, garlic, capers, butter, lemon juice, lemon zest, and fresh herbs.
$26.95
Dinner | Yaquina Bay Oysters
Eight pan-fried breaded local oysters with tartar and cocktail sauces.
$27.95
Dinner | Two Cod Fish and Chips
Fresh caught Northwest cod lightly coated with Japanese style breadcrumbs and deep-fried to a golden brown. Served with fries and tartar sauce.
$20.95
Dinner | Three Cod Fish and Chips
Fresh caught Northwest cod lightly coated with Japanese style breadcrumbs and deep-fried to a golden brown. Served with fries and tartar sauce.
$25.95
Dinner | Blackened Ahi Tuna
A blackened Ahi steak seared RARE and topped with fresh pineapple-salsa. Served with fresh steamed vegetables and a sweet and spicy red curry cream sauce over Jasmine rice.
$30.95

Salads  

Dinner | Caesar Salad
Crisp chopped romaine with traditional Caesar dressing, garlic croutons, and freshly grated Parmesan.
$16.95
Dinner | Strawberry and Spinach Salad
Fresh spinach, strawberries, apples, caramelized pecans, feta cheese, tomatoes, cranberries, and beets with a side of honey balsamic dressing.
$18.95
Dinner | Blackberry BBQ Salmon Salad
A 6-oz wild salmon fillet pan-roasted then glazed with our house-made local marionberry BBQ sauce. Served on a bed of chopped romaine with seasonal fresh fruit and a side of honey-mustard dressing.
$30.95
Dinner | Southwest Chicken Salad
Our slightly sweet and spicy Southwestern grilled chicken breast served over chopped romaine with peppers, sweet corn, black beans, tomatoes, avocado, and creamy chipotle-ranch dressing on the side. Topped with crispy tortilla strips.
$19.95
Dinner | Herb Encrusted Wild Salmon Salad
A 6-oz herb encrusted wild salmon fillet served on a bed of greens with fruit salsa, pecans, mango, strawberries, Blue cheese, dried cranberries, and a side of honey-mustard dressing.
$30.95

Pasta  

All pasta dishes served with fresh locally baked Parmesan garlic bread.

Dinner | Diablo Seafood Pasta
Shrimp, crabmeat, wild salmon, and scallops tossed in a sweet and slightly spicy three-cheese cream sauce with fettuccine.
$32.95
Dinner | Fettuccine Alfredo
Tender fettuccine tossed with our three-cheese cream sauce.
$18.95

Vegetarian and Vegan  

Dinner | Vegan Salad
Spinach, strawberries, apples, pecans, black beans, tomatoes, cranberries, carrots, corn, quinoa and agave dressing.
$16.95
Dinner | Sauteed Vegetable Linguini
Sautéed zucchini and asparagus tossed with linguini, olive oil, diced tomatoes, white wine, fresh garlic, and spinach. Garnished with Parmesan and Asiago. Presented with fresh Parmesan garlic bread.
$18.95
Dinner | Vegetable Teriyaki Bowl
Fresh vegetables simmered in our special ginger-garlic teriyaki sauce with broccoli, mushrooms, onion, and peppers. Served over steamed Jasmine rice.
$18.95

Steaks  

Our Northwest USDA steaks are cut to Georgie’s specifications and aged for a minimum of 28 days. Presented with fresh vegetables and your choice of garlic mashed potatoes, baked potato, or our rice blend.

Dinner | Top Sirloin
8-oz.
$29.95
Dinner | Flat Iron
8-oz.
$30.95
Dinner | New York Steak
10-oz.
$46.95
Dinner | Filet Mignon
8-oz.
$50.00
Dinner | Rib Eye
12-oz.
$47.95
Dinner | 10-oz Prime Rib
Presented with fresh vegetables and your choice of garlic mashed potatoes, baked potato, or our rice blend.
$40.95
Dinner | 12-oz Prime Rib
Presented with fresh vegetables and your choice of garlic mashed potatoes, baked potato, or our rice blend.
$50.95

Georgie's Grass-Fed Burger  

Our burger’s are as Oregon as they come! We’re proud to offer High Desert Grass Fed Natural Beef which is raised hormone-free, antibiotic-free, and on a corn-free vegetarian diet by local Oregon ranchers. The end result is a naturally flavorful and high-quality burger.

Dinner | 100% Oregon Grass-Fed and Finished Beef Burger
from High Desert Grass Fed Natural Beef®. A half-pound burger char-grilled to your specifications with Tillamook® Cheddar, Swiss, Pepper Jack, or Jack cheese. Served with lettuce, tomato, and onion on a grilled pub bun.
$20.95

Chicken  

Dinner | Parmesan Chicken Penne
Parmesan encrusted chicken breast grilled until golden brown and served over penne pasta with Alfredo and marinara sauces. Served with fresh Parmesan garlic bread.
$26.95
Dinner | Balsamic Chicken with Caprese Salad
Grilled chicken breast served over greens with fresh Mozzarella, sliced tomatoes, and basil. Garnished with pesto and a balsamic reduction.
$19.95
Dinner | Herb and Cheese Stuffed Chicken Breast
Chicken breast breaded with fresh Parmesan and bread crumbs then stuffed with Mozzarella, Fontina, fresh basil, and spinach. Topped with a prosciutto and tomato cream sauce. Presented with fresh vegetables and your choice of garlic mashed potatoes, baked potato, or our rice blend.
$27.95
Dinner | Chicken Teriyaki Rice Bowl
Chicken breast simmered in our special ginger-garlic teriyaki sauce with broccoli, mushrooms, onion, and peppers. Served over steamed Jasmine rice.
$20.95

Desserts  

Dinner | Marionberry Crisp
$11.95
Dinner | Irish Cream Creme Brulee
$11.95
Dinner | White Chocolate Cheesecake
$11.95

Kid's Breakfast  

Kid's Breakfast | Belgian Waffle
(Breakfast Only)
Two kid sized waffles served with whipped cream.
$7.25
Kid's Breakfast | Buttermilk Pancake
(Breakfast Only)
A golden buttermilk pancake served with butter and warm syrup.
$7.95
Kid's Breakfast | Little Farmer's Breakfast with Sausage
(Breakfast Only)
One scrambled egg with hashbrowns and sausage.
$8.95
Kid's Breakfast | Little Farmer's Breakfast with Bacon
(Breakfast Only)
One scrambled egg with hashbrowns and bacon.
$8.95
Kid's Breakfast | Georgie's Oatmeal
(Breakfast Only)
Old fashioned oats soaked in milk and served with brown sugar.
$5.95
Kid's Breakfast | Cinnamon French Toast
(Breakfast Only)
Dipped in custard batter and cooked to a golden brown. Dusted with powdered sugar.
$7.95
Kid's Breakfast | Bob's Red Mill Granola
(Breakfast Only)
Oregon's own natural granola served with milk.
$5.95
Kid's Breakfast | Georgie's Chocolate Waffle
(Breakfast Only)
A special treat! Two kids sized Belgian waffles topped with Ghirardelli® chocolate chips, whipped cream and chocolate syrup.
$9.50
Kid's Breakfast | Ghirardelli® Chocolate Chip Pancake
(Breakfast Only)
A delicious buttermilk pancake with Ghirardelli® chocolate chips and whipped cream.
$9.50

Kid's Lunch and Dinner  

Kid's Lunch/Dinner | Chicken Strips
Chicken breast filets deep-fried, served with fries and Ranch for dipping.
$10.25
Kid's Lunch/Dinner | Cheese Burger Sliders
Two grass-fed sliders topped with Tillamook® Cheddar cheese. Served with fries.
$10.95
Kid's Lunch/Dinner | Mac and Cheese
Classic Kraft Mac-n-Cheese served with a small side of fruit.
$8.95
Kid's Lunch/Dinner | Grilled Cheese
Our version of the classic, with Tillamook® Cheddar on thick cut white bread. Served with fries.
$8.95
Kid's Lunch/Dinner | Kid's Pizza
A delicious mini-pizza with your choice of cheese or pepperoni. Served with fries.
$8.25
Kid's Lunch/Dinner | Cheese Quesadilla
Cheese quesadilla on a flour tortilla with fries.
$8.95
Kid's Lunch/Dinner | Hot Dog
A grilled all-beef 1/4 pound hot dog served with fries.
$8.25
Kid's Lunch/Dinner | Cod Slider
Breaded cod served on a slider bun with tartar sauce and fries.
$9.75
Kid's Lunch/Dinner | Fettuccine
Fettuccine tossed with your choice of butter, our three cheese Alfredo sauce or our marinara sauce.
$8.95
Kid's Lunch/Dinner | Tillamook Ice Cream Sundae
A single scoop of Tillamook® vanilla bean ice cream with your choice of chocolate or caramel syrup. Topped with whipped cream and a cherry.
$7.95

We offer delivery for this restaurant.

Ordering Hours

Sunday7:30 AM - 9:00 PM
Monday7:30 AM - 9:00 PM
Tuesday7:30 AM - 9:00 PM
Wednesday7:30 AM - 9:00 PM
Thursday7:30 AM - 9:00 PM
Friday7:30 AM - 9:00 PM
Saturday7:30 AM - 9:00 PM

We operate independently of the restaurant and all order concerns or adjustments should be called into WeDeliverEats at 503-878-5968, or you can use our contact us page if it isn't urgent.

Extra requests added in "Special Instructions" may cost extra and the cost will be added to your order if available.